The Instant Pot Diaries: Attempting to pressure cook farro In this fifth installment, our writer serves up a yummy farro salad thanks to her handy kitchen device By Mary Clarke 10/16/2018
Question of the week: What’s your favorite cereal? We pose a question—you start the conversation By Grok Nation Staff 10/15/2018
A junk food lover goes vegan for a week Trying to make healthier and more ethical food choices, an almost 30-year-old attempts to eliminate animal products from her diet By Rebecca Rovenstine 10/15/2018
Want to reduce your plastic use? Start in the bathroom! From switching to bar soap to trying a new type of razor, here are 7 ways to minimize your plastic use at home By Rachael Brennan 10/15/2018
Why I won’t be raking my yard this fall How keeping a less than perfect lawn can be better for the environment By Pamela Doan 10/12/2018
The Instant Pot Diaries: Butter Chicken In this fourth installment, our writer prepares Butter Chicken, a delicious favorite of Instant Pot enthusiasts. Read her tips. By Mary Clarke 10/09/2018
A shelter dog love story for #AdoptAShelterDogMonth Our family adopted our dog four years ago, and we couldn’t be happier By Avital Norman Nathman 10/09/2018
8 surprising household uses for vodka These ingenious ways to use the spirit will have you stealing from your own bar cart By Dalene Rovenstine 10/04/2018
The Instant Pot Diaries: Making rice and beans Do rice and beans taste good when cooked in an Instant Pot? Inquiring minds want to know. By Mary Clarke 10/03/2018
A pet-centered life: I gave up on NYC because of my dogs One writer talks about how her six pets became the impetus for a cross-country move By Sassafras Lowrey 10/02/2018